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This is why God made a farmer… and I married one.

4-H Lambs

 I’ve been hearing for the past 9 years how when “Our kids are old enough, Wendy, they are going to be involved in 4-H!” And my San Francisco self would reply, “Great.  What the hell is 4-H?”

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Well, I found out this past weekend. We all climbed into Darrin’s truck with two dog kennels loaded in the back. We pulled onto Timothy Lane. Ok side note, moving onto Timothy Lane is now on my bucket list. This street is located in the rural section of Reno called Windy Hill. It’s lined with white horse fences you think of when someone says “Kentucky.” All the homes are on acres of land and off to the left, behind The Skagen Horse Training Center, sits a beautifully manicured ranch that talks. Literally, with the windows down, you can hear the land talking. That’s because dozens of sheep are grazing the pastures.  Baaaaa’ing at passers by.  And two of them were coming home with us on this day.

Eva and Domi are in the Leg of Lamb, Side of Beef, Slab of Bacon club (again, my San Francisco self is saying they do know there are yacht clubs in this world right???).  Today they are picking out the lambs they will raise for 20130130-075621.jpg3 months. 

 

They entered a small corral with about 17 lambs jetting back and forth trying desperately to avoid them. They had to pick their favorite.  So how  exactly do you pick a lamb?  4-H leaders have taught them to judge a sheep four ways.  Their backs should be straight.  You want the biggest distance between the last rib and the hip bones because that’s where the loin is.  Their backsides (I wanted to say asses but I was afraid you would all think we were now talking about donkeys) need to form a triangle.  And their legs should be straight.  Apparently bowleggedness runs rampant in lambs! 

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Domi picked number 13.   Eva selected  number 17. 

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Darrin then got the fun job of carrying them to the awaiting dog crates and hauling them home.  Hey!  I would have helped but I was the photographer at this rodeo!!

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4-H is all about teaching kids where their food comes from… among so many other things.  They will show the lambs at the Nevada State Junior Livestock Show and sell to the highest bidder. I’m already worried about that day in May!

 

 

 

 

 

 

But for now, it’s all about having 2 lambs that will completely depend on Eva and Domi for everything. As we shut the barn door on them that night, Domi whispered in my ear, “Mom, I FINALLY have responsibility!!!”   Well HELL!!   Is that what it takes for kids now a days to realize they have responsibilities?? 2 4-H lambs??? Good luck with that everyone! 

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KID FRIENDLY DINNERS… WHEN THEY MAKE THEM

My phone rang at 4:45 pm. I rarely pick up at that hour since I have to be on set 5 minutes later. But I did today and heard Eva on the other end of the line.

“Hello Mom. This is Palm.”

“Hello Darling. How are you?”

You should know “Palm” is my daughter’s alter ego. She’s called herself this for about a year now. Oh ya, and she’s British. So now re-read the conversation using your best British accent.

“Hello Mum. This is Palm.”

“Hello Darling. How are you?”

“I’d like to know what’s for dinner. Because I certainly don’t want what happened last night to happen again tonight.”

WHOA!!!!!!!!! Back up 24 hours. I rushed home from work, went straight to the kitchen and made Szechuan Beef. I attempted Szechuan Beef!! And it actually tasted like Chinese food!! Darrin and I had extra helpings it was that good. The kids however, went into their typical rants I’ve heard the past 6 months.

“Is this Paleo???”

“Mom, you know we HATE Paleo!!!”

No you little bastards, IT’S CHINESE FOOD! So what if it happens to qualify as Paleo. So what if I tried to slip a Paleo dinner in under the guise of Chinese and got caught. So what if I never ever cook dinner again!

And then she said this:

“So since I don’t want what happened last night to happen again, I was thinking I could cook dinner tonight.” And she had dropped the British accent so I knew she was entirely serious.

Well, hell yes you can I thought to myself. “Absolutely Palm! Knock yourself out!”

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After work that night, I walked into the house and actually smelled food cooking. And I hadn’t even stepped in the kitchen!! This is Christmas morning for me. This is the greatest present of all to a working mom! Dinner ready the moment you walk in the door!

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I sat at the dinner table and Eva  and Domi proudly served me their meal. Chicken breasts, asparagus and edamame. Yep, two greens and a protein! I couldn’t have been prouder. Maybe underneath all their surly talk about how my dinners suck, the kids are learning a few things about good nutrition. And may I point out that, minus the edamame, this dinner IS TOTALLY PALEO!!

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LIFE MOVES ON WHILE CERTAIN THINGS STAY THE SAME

my family12 years ago my husband and I stayed with his family in Italy during our honeymoon.   This summer,  we went back to the same house. Funny how some things have changed and others (the wall) are exactly the same!